Buonissimo Singapore

Best of Brunch II

18 February 2018   10:00 am – 1:00 pm Venue: To be determined Learn to prepare 3 popular brunch recipes in this class. MENU Oven-Baked Eggs with Spinach, Bacon and Cheese Proper Corned Beef with Hash and Eggs Buttermilk pancakes with mixed berries DURATION: 3 hours MAX PARTICIPANTS: 8 pax This is not a demo but a hands-on cooking class, everyone will prepare this menu in groups of up to 4 pax. All ingredients, kitchen equipment/tools, aprons will be provided.

8spots left

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$ 120.00

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Payments for classes at Buonissimo are non-refundable (unless the class is cancelled by Buonissimo) and non-transferable.

We require a minimum of 6 participants to start a class, otherwise the class will be cancelled. In the event of a cancellation, all participants will be notified at least 48 hours before the class commencement.

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